The family-run company, for over 108 years, has specialised in the primary production of Extra Virgin Olive Oil Taggiasca and other typical Ligurian products, such as Olives in Brine, Pesto Genovese BIO, Artichokes in oil, Caviar from Centa, Anchovy Cream and many others. Their products are available on the company website and in the shop with the oil mill on the walls of Albenga’s historic centre. Visitors are also welcome to visit the Olive Tree Civilisation Museum, which offers an immersion into the past culture related to olive growing.
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